Position: Hospitality
Job Duties include but are not limited to:
- Serve 3 meals daily, happily & efficiently- genuinely caring about each guests dining experience
- Help in making drinks
- Organize & clean kitchen daily: restocking, cleaning, inventory, cleaning dishes
- Wash & fold napkins, guest towels, pool towels, kitchen rags/aprons daily
- Assist of checking guests in and out
- Help in setting up and monitoring all activities, spontaneously and scheduled
- Help keep pristine environment of all ranch common areas with attention to detail
- Greet guests by name in passing and answer questions they might have
- Help in other departments when needed
- Entertain guests in every setting
Experience and skills required
- Keen eye for detail
- Excellent customer service
- Problem solver
- Open to learning new skills
- Willing to work 12 hour shifts
- Must be able to work as a team player, work with minimal supervision, and be able to take directionsMust be a US Citizen or possess a current and appropriate working visa
- Schedule will vary and will be per client group. Generally 4 days on, 3 off.T.A.B.C and serve safe certifications required before start date
- Housing is provided
- Daily hourly rate plus tips
