Position: Executive Chef / Kitchen Manager
Company Overview
Champion Ranch is a premier hunting ranch and luxury resort dedicated to providing exceptional outdoor experiences and hospitality in a unique, remote setting. We are seeking a results-oriented Executive Chef / Kitchen Manager to lead our back-of-house operations. This key leadership position is a hands-on role that requires active cooking and managing kitchen staff to ensure the highest standards of food quality, cleanliness, and hospitality for our guests.
Key Responsibilities
- Menu Development & Innovation: Design and update menus based on seasonality, customer preferences, and food trends, balancing creativity and profitability.
- Team Leadership: Hire, train, and supervise chefs, cooks, and kitchen staff, ensuring smooth operations and fostering teamwork.
- Culinary Excellence: Ensure all dishes meet high-quality standards, monitoring portion sizes, presentation, and taste.
- Inventory & Cost Control: Manage food costs, order supplies, and reduce waste. Establish relationships with vendors to secure the best ingredients at competitive prices.
- Hygiene & Safety Compliance: Enforce ServSafe standards and ensure all equipment is maintained and repaired as needed.
- Customer Experience & Satisfaction: Collaborate with management (Guest Coordinator, Event Planner, Front-of-House Manager) to enhance dining experiences and address customer feedback.
Qualifications
- Minimum 3-5 years of experience in a high-volume commercial kitchen management or supervisory role.
- Valid ServSafe Food Manager Certification is a plus.
- Expertise in butchery, including primal cuts and whole animal processing.
- Strong leadership, problem-solving, and organizational skills.
- Ability to thrive in a unique, fast-paced environment and manage a diverse team.
- Flexible Shift Requirements: Must have regular on-call availability to accommodate last-minute guest schedule additions and resort operational needs.
Benefits
- Competitive salary based on experience, with potential earnings of $150,000+ (salary and tips).
- Comprehensive health insurance benefits.
